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ORONOQUE SHOPPING PLAZA
7365 Main Street • Stratford Tel. (203) 377-3505 • Fax (203) 386-9229 www.stellascorner.com LIKE US ON FACEBOOK! www.facebook.com/stellascorner |
Appetizers
Chicken Tenders with French Fries - 7
Buffalo Wings (8) - 7
Fried Calamari Rings - 7
Garlic Bread - 3
Garlic Bread with Cheese - 4
Chicken Soup - 4/5
Tortellini Soup - 5/6
Soup of the Day 5/6
Buffalo Wings (8) - 7
Fried Calamari Rings - 7
Garlic Bread - 3
Garlic Bread with Cheese - 4
Chicken Soup - 4/5
Tortellini Soup - 5/6
Soup of the Day 5/6
Salads
Antipasto - Mixed greens, tomato, olives, ham, salami, pepperoni and provolone 8
House Salad - Mixed greens, feta, olives and our own balsamic vinaigrette 5
with chicken - add $4
Caesar Salad- romaine, croutons, dressing 6
Garden Salad - greens, cucumber, olives, tomatoes, carrots, our own italian dressing 4
with chicken - add $4
House Salad - Mixed greens, feta, olives and our own balsamic vinaigrette 5
with chicken - add $4
Caesar Salad- romaine, croutons, dressing 6
Garden Salad - greens, cucumber, olives, tomatoes, carrots, our own italian dressing 4
with chicken - add $4
Grinders
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Eggplant Parmigiana 7
Sausage Parmigiana 8
Meatball Parmigiana 7
Chicken Parmigiana 8
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Veal Parmigiana 9
Tuna Grinder 7
Turkey & Cheese Grinder 7
Egg & Pepper Grinder 7
Hot Combo Grinder 8
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Lunch Specials
TURKEY CLUB
triple decker turkey served with bacon, lettuce, tomato on white toast - 7
CHICKEN PENNE PASTA STELLA
topped with sundried tomatoes, artichoke hearts and garlic in a white wine sauce - 8
PENNE PASTA POMODORO
tossed in basil, mozzarella, pomodoro red sauce - 7
CHICKEN SIZZLER
sauteed with mushrooms, onions and peppers with pita points on a sizzling platter - 8
STEAK & CHEESE GRINDER
with melted provolone, peppers and onions served with french fries - 8
1/2 LB. MUSHROOM BURGER
topped with provolone, mushrooms, lettuce and tomato served on a hard roll - 9
FRESH 1/2 lb. BURGER
fresh cheeseburger, lettuce and tomato, served with french fries - 8
TURKEY BURGER
100% lean turkey burger with lettuce and tomatoes - 7
CAJUN CHICKEN SANDWICH
grilled spicy chicken, peppers, cheddar, lettuce and tomato on a hard roll with french fries - 7
GRILLED CHICKEN SANDWICH
with tomatoes, fresh breaded eggplant, melted provolone on a hard roll - 7
Lasagna - 9
Ravioli (5) - 8
Penne Ala Vodka - 9
Stuffed Shells (3) - 8
Roasted Vegetable Ravioli (5) with Vodka Sauce 9
Baked Ziti 8
Ravioli (5) - 8
Penne Ala Vodka - 9
Stuffed Shells (3) - 8
Roasted Vegetable Ravioli (5) with Vodka Sauce 9
Baked Ziti 8
The following items come with a side of spaghetti, ziti or whole wheat ziti
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Sausage & Peppers - 9
Eggplant Parmigiana - 9 Chicken Parmigiana - 9 Chicken Francese - sauteed in egg batter with white wine lemon sauce - 9 Chicken Marsala - with mushrooms in a Marsala wine sauce - 9 |
Veal Parmigiana - 10
Veal Marsala - with mushrooms in a Marsala wine sauce - 10 Pasta with Meatballs - 8 Pasta with Sausage - 9 Pasta with White or Red Clam Sauce - 9 |
Wraps (All Wraps Served with French Fries or a Small Salad) - 7.50
Chicken Caesar Wrap
Zesty Ranch Chicken Wrap
Cold Turkey Wrap with Bacon, Lettuce and Tomato
Crispy Buffalo Chicken Wrap with Lettuce and Tomato
Philly Cheese Steak Wrap with Onions and Peppers
Zesty Ranch Chicken Wrap
Cold Turkey Wrap with Bacon, Lettuce and Tomato
Crispy Buffalo Chicken Wrap with Lettuce and Tomato
Philly Cheese Steak Wrap with Onions and Peppers
PANINI (with Small Salad or French Fries)
“THE CHARLEY LUCKY” - grilled eggplant with fresh mozzarella and tomatoes - 9
“THE CHIN” - chicken cutlet with red roasted peppers and fresh mozzarella cheese - 9
“THE GRIM REAPER” - philly steak, onions, peppers and mozzarella cheese - 9
“THE PRIME MINISTER” - grilled chicken, proscuitto and melted mozzarella - 9
“THE CHIN” - chicken cutlet with red roasted peppers and fresh mozzarella cheese - 9
“THE GRIM REAPER” - philly steak, onions, peppers and mozzarella cheese - 9
“THE PRIME MINISTER” - grilled chicken, proscuitto and melted mozzarella - 9
Side Orders
MEATBALLS - 3 SAUSAGE - 4
Thoroughly cooking meats, poultry, seafood or eggs reduces the risk of food borne illness
Thoroughly cooking meats, poultry, seafood or eggs reduces the risk of food borne illness
